Lemon Garlic Shrimp Pasta | Recipes

Lemon Garlic Shrimp Pasta
Lemon Garlic Shrimp Pasta

Prep time

15 min

Cook time

Varies by Cooking Method

Servings

8

Category

Recipe

Origin

InstaBomb Kitchen

Ingredients

  • 1 InstaBomb Lemon Garlic Bomb
  • 2-3 pounds of shrimp
  • 1 cup of water
  • 1 stick of butter
  • Juice of 1 fresh lemon (squeezed)
  • 3 yellow onions (sliced)
  • Grated parmesan cheese (garnish)
  • Fresh parsley (garnish)

Instructions

SLOW COOKER

Add 2-3 pounds of shrimp, 1 stick of butter, 3 sliced yellow onions, pour in 1 cup of water, place 1 InstaBomb (make sure bomb is touching the water), set on LOW for 4 hours or set on HIGH for 2 hours. Stir after first hour. When cooking is complete add the juice of 1 fresh lemon. Add and combine 1 pound of already cooked pasta of choice. We prefer angel hair. Garnish with fresh parsley. Optional: Finish with grated parmesan cheese.


STOVE TOP

Add 2-3 pounds of shrimp, 1 stick of butter, 3 sliced yellow onions, 1 cup of water and 1 InstaBomb (make sure bomb is touching the water). Once the water starts to boil, reduce flame to low and keep covered, cook 30 minutes. At 15 minutes stir until the bomb is dissolved, try to keep lid closed until the cooking process is complete. When cooking is complete add the juice of 1 fresh lemon. Add and combine 1 pound of already cooked pasta of choice. We prefer angel hair. Garnish with fresh parsley. Optional: Finish with grated parmesan cheese.

The Irresistible Charm of Lemon Garlic Shrimp and Pasta

Homemade Tzatziki SauceFew dishes capture the essence of flavor, simplicity, and elegance like Lemon Garlic Shrimp and Pasta. The combination of bright lemon zest, fragrant garlic, buttery shrimp, and perfectly cooked pasta is a symphony of tastes that’s both comforting and gourmet. With InstaBomb's Lemon Garlic InstaBomb, you can take this timeless classic to the next level while saving time in the kitchen. Let’s explore why this dish is beloved across cultures, how you can customize it, and how to plate it like a pro.


Why Lemon, Garlic, and Shrimp Make the Perfect Trio


The flavors of lemon, garlic, and shrimp create a perfect balance of richness, brightness, and savory depth. Lemon brings a tangy freshness that cuts through the butter and shrimp’s natural richness, giving the dish its light and refreshing quality. Garlic, on the other hand, adds a fragrant earthiness that enhances every ingredient it touches. Combined, they transform simple shrimp and pasta into an indulgent yet satisfying meal.


Shrimp is the ideal protein for this dish because of its versatility and ability to absorb the bold flavors of the sauce. Its tender, juicy texture contrasts beautifully with the firm bite of pasta, creating a harmonious balance of textures. Butter adds a luxurious, velvety touch that coats the pasta and shrimp, while pasta itself serves as a blank canvas, soaking up all the delicious flavors of the sauce. Every bite delivers a medley of taste and texture, making this dish unforgettable.


Lemon Garlic Shrimp Across Cultures


While Lemon Garlic Shrimp and Pasta feels quintessentially Mediterranean, it’s a dish that resonates across global cuisines. In Greece, a similar combination is celebrated in dishes like Garides Saganaki, where shrimp is cooked with garlic, lemon, tomatoes, and feta cheese. The addition of briny olives or capers gives it an authentic Greek twist, making it a favorite at family gatherings.


French cuisine, with its flair for delicate yet flavorful seafood dishes, offers Shrimp Provençal, which pairs shrimp with garlic, lemon, fresh herbs, and a splash of white wine. The dish exudes the charm of the French Riviera and is often served with crusty bread or pasta. Italian cooking also embraces this flavor profile in recipes like Scampi alla Veneziana, where garlic and lemon create a light yet deeply flavorful sauce that’s tossed with shrimp and pasta.


Even Asian cuisines highlight the balance of garlic and citrus in seafood. In Thai cooking, shrimp is often paired with lemongrass and garlic for a zesty, aromatic combination. This universal appeal shows how Lemon Garlic Shrimp and Pasta can draw inspiration from cultures around the world, making it an endlessly customizable dish.


Customizing Lemon Garlic Shrimp and Pasta: Endless Possibilities


One of the most exciting aspects of Lemon Garlic Shrimp and Pasta is how versatile it can be. This dish provides a base that’s easy to adapt to personal preferences, dietary needs, or the ingredients you have on hand. Here are some fun ways to make it your own:


Add a Spicy Kick


If you’re craving some heat, consider these fiery additions:


  • Red pepper flakes for subtle warmth that builds as you eat.

  • A drizzle of chili oil for a smoky, spicy depth.

  • Sriracha or chili paste for bold, tangy heat that pairs beautifully with garlic.


Make It Creamy


For a richer, creamier version, try the Creamy Lemon Garlic Shrimp Pasta variation or:


  • Adding a splash of heavy cream to the sauce for a velvety finish.

  • Stirring in mascarpone or cream cheese for a luscious texture.

  • Melting freshly grated parmesan cheese into the sauce for nutty, creamy goodness.


Experiment with Different Proteins


Shrimp may be the traditional choice, but this dish works well with a variety of seafood and other proteins:


  • Scallops add a buttery richness and elegant flair.

  • Lobster elevates the dish into a luxurious entrée perfect for special occasions.

  • Clams or mussels bring a briny, oceanic flavor that pairs wonderfully with lemon and garlic.

  • Crab meat offers a sweet, delicate taste that feels indulgent yet light.


Vegan and Vegetarian Variations


If you’re avoiding animal products, there are plenty of plant-based options:


  • Portobello mushrooms, sliced and sautéed, mimic the meaty texture of shrimp.

  • Cubed tofu, marinated and pan-fried, absorbs the lemon and garlic flavors beautifully.

  • Use zucchini noodles instead of pasta for a low-carb, plant-based option.


Add More Vegetables


Elevate the dish’s nutritional profile and flavor with these additions:


  • Cherry tomatoes, which add a burst of sweetness and color.

  • Spinach, stirred in at the end for a touch of greenery.

  • Asparagus tips, lightly steamed for a crisp, earthy note.


Plating Like a Pro: How to Serve Lemon Garlic Shrimp and Pasta


The way you plate your Lemon Garlic Shrimp and Pasta can take it from a simple dinner to an impressive masterpiece. Consider these tips for a picture-perfect presentation:


  • Use a shallow bowl to showcase the shrimp and pasta while catching the sauce at the bottom.

  • Twirl the pasta into a neat mound using tongs for a professional look.

  • Arrange the shrimp on top of the pasta for visual appeal, ensuring each piece is visible.

  • Garnish with a sprinkle of fresh parsley, a lemon wedge, and a light dusting of grated parmesan.


To elevate the experience, serve the dish with garlic bread for dipping and a crisp glass of white wine, such as Sauvignon Blanc or Pinot Grigio. The wine’s acidity will enhance the citrusy notes of the sauce while cutting through the richness of the butter.


Cooking Made Simple with InstaBomb


The true beauty of this dish lies in its simplicity, especially when you use InstaBomb’s Lemon Garlic InstaBomb. Unlike traditional spice packs, this meal bomb does more than just season—it transforms your cooking process by eliminating guesswork and saving time. With InstaBomb, you can prepare Lemon Garlic Shrimp and Pasta in three easy steps, whether you prefer using a slow cooker, stovetop, or Instant Pot.


All you need to do is:

  1. Add shrimp, butter, onions, and water to your pot.

  2. Drop in the InstaBomb.

  3. Cook according to your preferred method, then toss with pasta and garnish.


This streamlined process ensures that even novice cooks can create restaurant-quality dishes with minimal effort. No chopping, no measuring, and barely any cleanup—just delicious results every time.


Why Choose InstaBomb? A Mission-Driven Brand You Can Trust


Cooking with InstaBomb isn’t just about convenience—it’s about supporting a brand with a purpose. Founded by a passionate entrepreneur, InstaBomb is a woman-owned business dedicated to simplifying mealtime while promoting clean eating and community support. A portion of every purchase goes toward initiatives like providing meals to families in need, so every InstaBomb you use helps make a positive impact.


InstaBomb products are crafted with clean, natural ingredients free from artificial additives, allergens, and preservatives. This commitment to quality ensures that your meals are not only delicious but also nutritious. By choosing InstaBomb, you’re investing in a brand that values health, inclusivity, and sustainability.


Pairing Ideas for the Perfect Meal


Complete your Lemon Garlic Shrimp and Pasta with these delightful side dishes:


  • Greek Quinoa Salad: This refreshing and protein-packed salad balances the citrusy notes of the pasta with its bright flavors of fresh herbs and lemon dressing. The combination of quinoa, cucumbers, and feta makes it a light yet satisfying pairing.
  • Roasted Vegan Greek Lemon Potatoes: These crispy, tangy potatoes are infused with garlic and lemon, mirroring the pasta's flavors while adding a hearty texture. Perfect for sharing with a crowd.
  • Homemade Tzatziki Sauce: Cool and creamy, this cucumber and yogurt-based dip complements the pasta’s bold flavors while adding a refreshing touch. Serve it as a side or drizzle it over the shrimp for an extra layer of flavor.

For more side dish ideas and inspiration, visit the InstaBomb blog, where you’ll find creative recipes to complement every meal.


The InstaBomb Difference: Quality and Convenience


What sets InstaBomb apart is its focus on simplifying meal prep without compromising on flavor or quality. Unlike traditional cooking methods that require a pantry full of spices, InstaBomb’s pre-measured blends ensure consistent, flawless results every time. With a long shelf life and compact packaging, InstaBombs are perfect for busy weeknights, camping trips, or last-minute dinners.


When you cook with InstaBomb’s Lemon Garlic Meal Bomb, you’re not just making a meal—you’re creating an experience that brings people together. Whether you’re hosting friends, feeding your family, or treating yourself, this dish is guaranteed to impress.


Let’s Get Cooking Together!


Lemon Garlic Shrimp and Pasta is more than just a recipe—it’s a celebration of flavor, culture, and creativity. With InstaBomb’s Lemon Garlic InstaBomb, you can enjoy this beloved dish with ease and confidence, knowing that you’re supporting a mission-driven brand that’s changing the way we cook and eat. So grab your InstaBomb, get cooking, and let the magic happen in your kitchen.  


Bon appétit! 

Get the recipe!

Lemon Garlic Shrimp Pasta

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